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Enhance your kitchen’s output with the Eurodib T-G36T Thermostatic Gas Griddle, designed for medium-sized commercial kitchens that demand consistency, durability, and high-volume performance. Featuring a generous 20" x 36" polished steel cooking surface, independent zones, and a powerful 90,000 BTU/hr output, this griddle delivers exceptional heat distribution and precision temperature control.
The thermostatic range of 200–575°F (93–302°C) ensures accurate cooking for everything from breakfast items to grilled proteins and vegetables. Built with a robust stainless steel body, safety valves, large dial controls, and a removable drip tray, the Eurodib T-G36T is engineered for heavy-duty daily use in restaurants, cafés, hotels, and catering operations.
If you're seeking reliability and performance in a countertop plancha-style griddle, the T-G36T offers the perfect balance of power, control, and long-term durability.
Key Features
- Powerful 90,000 BTU/hr total output for high-demand cooking
- Three U-shaped burners for even heat distribution
- Polished ½" steel plate for superior heat retention
- Thermostatic temperature control from 200–575°F (93–302°C)
- Independent cooking zones increase flexibility and throughput
- Heavy-duty stainless steel construction with integrated backsplash
- Large, durable dial controls for easy operation
- Burner safety valves for added protection
- Removable drip tray for simple cleanup
- Adjustable feet for a level, stable workstation
- Includes Natural Gas & LP regulators
-
3/4" rear gas connection for streamlined installation
What's Included:
- Eurodib T-G36T Thermostatic Gas Griddle
- Natural gas regulator
- LP (propane) regulator
- Installed U-shaped burners
- Removable drip tray
- Stainless steel backsplash
- User manual & installation guide
Product Specification
| Category | Details |
|---|---|
| Product Name | Eurodib T-G36T Thermostatic Gas Griddle |
| SKU | T G36T |
| UPC | 628242143448 |
| Cooking Surface | 20" x 36" |
| BTU Output | 90,000 BTU/hr |
| Burners | 3 U-shaped burners |
| Temperature Range | 200–575°F (93–302°C) |
| Plate Material | ½" Polished Steel |
| Body Material | Stainless Steel |
| Controls | Thermostatic, Independent Zones |
| Gas Type | Natural Gas & LP (Regulators Included) |
| Gas Connection | 3/4" Rear Male |
| Safety Features | Burner Safety Valves |
| Dimensions (W x D x H) | 36.5" W × 29" L × 19" H |
| Weight | 284 lbs |
| Package Dimensions | 31" L × 27" H |
| Package Weight | 343 lbs |
| Origin | China |
| Warranty | 1 Year Parts & Labor |
| Shipping Note | Ships LTL — Requires a pallet |
Care Instructions
- Preheat the griddle before use for optimal cooking results.
- After each shift, scrape the surface while still warm to remove food residue.
- Clean the plate with mild detergent—avoid abrasive materials that can damage the polished steel surface.
- Empty and clean the drip tray daily.
- Schedule periodic checks of burners and valves for safe operation.
- Ensure proper ventilation and follow all gas safety guidelines.
Downloads:
Eurodib
Eurodib T-G36T Thermostatic Gas Griddle — 36" Commercial Gas Griddle
- Regular price
- $4,659.00
- Regular price
- $4,659.00
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Total estimated delivery: 4-13 Days
Manufacturer Warranty Included
Questions? Call Our Experts: +1 800 960 2171
Enhance your kitchen’s output with the Eurodib T-G36T Thermostatic Gas Griddle, designed for medium-sized commercial kitchens that demand consistency, durability, and high-volume performance. Featuring a generous 20" x 36" polished steel cooking surface, independent zones, and a powerful 90,000 BTU/hr output, this griddle delivers exceptional heat distribution and precision temperature control.
The thermostatic range of 200–575°F (93–302°C) ensures accurate cooking for everything from breakfast items to grilled proteins and vegetables. Built with a robust stainless steel body, safety valves, large dial controls, and a removable drip tray, the Eurodib T-G36T is engineered for heavy-duty daily use in restaurants, cafés, hotels, and catering operations.
If you're seeking reliability and performance in a countertop plancha-style griddle, the T-G36T offers the perfect balance of power, control, and long-term durability.
Key Features
- Powerful 90,000 BTU/hr total output for high-demand cooking
- Three U-shaped burners for even heat distribution
- Polished ½" steel plate for superior heat retention
- Thermostatic temperature control from 200–575°F (93–302°C)
- Independent cooking zones increase flexibility and throughput
- Heavy-duty stainless steel construction with integrated backsplash
- Large, durable dial controls for easy operation
- Burner safety valves for added protection
- Removable drip tray for simple cleanup
- Adjustable feet for a level, stable workstation
- Includes Natural Gas & LP regulators
-
3/4" rear gas connection for streamlined installation
What's Included:
- Eurodib T-G36T Thermostatic Gas Griddle
- Natural gas regulator
- LP (propane) regulator
- Installed U-shaped burners
- Removable drip tray
- Stainless steel backsplash
- User manual & installation guide
Product Specification
| Category | Details |
|---|---|
| Product Name | Eurodib T-G36T Thermostatic Gas Griddle |
| SKU | T G36T |
| UPC | 628242143448 |
| Cooking Surface | 20" x 36" |
| BTU Output | 90,000 BTU/hr |
| Burners | 3 U-shaped burners |
| Temperature Range | 200–575°F (93–302°C) |
| Plate Material | ½" Polished Steel |
| Body Material | Stainless Steel |
| Controls | Thermostatic, Independent Zones |
| Gas Type | Natural Gas & LP (Regulators Included) |
| Gas Connection | 3/4" Rear Male |
| Safety Features | Burner Safety Valves |
| Dimensions (W x D x H) | 36.5" W × 29" L × 19" H |
| Weight | 284 lbs |
| Package Dimensions | 31" L × 27" H |
| Package Weight | 343 lbs |
| Origin | China |
| Warranty | 1 Year Parts & Labor |
| Shipping Note | Ships LTL — Requires a pallet |
Care Instructions
- Preheat the griddle before use for optimal cooking results.
- After each shift, scrape the surface while still warm to remove food residue.
- Clean the plate with mild detergent—avoid abrasive materials that can damage the polished steel surface.
- Empty and clean the drip tray daily.
- Schedule periodic checks of burners and valves for safe operation.
- Ensure proper ventilation and follow all gas safety guidelines.
Downloads:
