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files/BMTXM15CP.webp
BakeMax BMTXM15CP 15" Manual Cold Meat Press – Countertop, White
Flatten cuts of meat quickly, cleanly, and consistently with the BakeMax BMTXM15CP Commercial Manual Cold Meat Press. Designed for low to medium production kitchens, this 15" x 15" swing-away platen press is ideal for prepping chicken, pork, veal, hamburger, or fish without the mess or inconsistency of manual mallets.
Its upper and lower platens feature non-stick PTFE coating to ensure easy food release and simple cleaning. The swing-away design makes loading and unloading efficient, while the powder-coated white steel body ensures durability and hygienic appeal in any commercial kitchen or mobile food setup. Whether you're streamlining paillard preparation or maximizing production with untrained staff, the BMTXM15CP makes every press count.
Why Choose the BakeMax BMDXMCPW?
Perfect paillards made easy. No more mallets or messy rolling pins. With the BMDXMCPW, chefs can deliver consistent, thin cuts in seconds—just pull the handle and press. Its heavy-duty build and user-friendly design make it ideal for busy kitchens aiming to boost efficiency without compromising on quality.
Key Features
- 15” x 15” Non-Stick PTFE-Coated Upper & Lower Platens
- Manual Swing-Away Design for Easy Operation
- Powder Coated White Steel Finish
- Perfect for Chicken, Pork, Veal, Fish & More
- Speeds Up Production & Reduces Labor
- Allows Thin, Even Cuts
- Works Straight from Refrigeration
- Consistent Thickness Control
- Compact & Lightweight – Great for Catered/Mobile Kitchens
- Requires No Skilled Labor
- NSF Certified | Made in the USA
What's Included:
- BakeMax BMTXM15CP Cold Meat Press
- Operation Manual
- Parts List
- One-Year Warranty
Product Specifications
| Category | Specification |
|---|---|
| Model | BMTXM15CP |
| Type | Manual Cold Meat Press |
| Operation | Manual Swing-Away Platen |
| Platen Size | 15" x 15" (Upper & Lower) |
| Finish | White Powder-Coated Steel |
| Non-Stick Surface | PTFE-Coated Platens |
| Design | Countertop |
| Product Dimensions (WDH) | 16.75" x 24" x 15.25" |
| Product Weight | 68 lb (31 kg) |
| Electrical | None (Manual) |
| Controls Type | Manual |
| Door | No Door |
| Capacity | Low to Medium Production |
| Approvals | NSF Certified |
| Origin | Made in USA |
Shipping Specifications:
| Category | Specification |
|---|---|
| Shipping W x D x H | 35" x 20" x 23" |
| Shipping Weight | 71 lb (32.2 kg) |
Cleaning Instructions:
Wipe down daily with a moist towel. For tougher residue, use a soft sponge with light soap and water—dry completely with a clean towel.
Videos
With a heritage spanning over 50 years, BakeMax® is a trusted name in commercial foodservice equipment across North America. From mixers and ovens to ranges and fryers, BakeMax is known for dependable craftsmanship, smart design, and outstanding customer service.
Driven by innovation and customer satisfaction, BakeMax offers over 160 product models designed to meet the evolving needs of modern foodservice operations. As one of the only manufacturers offering lifetime OEM part sales directly to end-users and dealers, BakeMax ensures long-term value and industry-leading support—before, during, and after the sale.
Experience the BakeMax difference—where quality meets performance, and reliability meets affordability.
Downloads:
BakeMax
BakeMax BMTXM15CP 15" Countertop, White, Manual Cold Meat Press
- Regular price
- $2,250.00
- Regular price
- $2,250.00
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Total estimated delivery: 4-13 Days
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Questions? Call Our Experts: +1 800 960 2171
BakeMax BMTXM15CP 15" Manual Cold Meat Press – Countertop, White
Flatten cuts of meat quickly, cleanly, and consistently with the BakeMax BMTXM15CP Commercial Manual Cold Meat Press. Designed for low to medium production kitchens, this 15" x 15" swing-away platen press is ideal for prepping chicken, pork, veal, hamburger, or fish without the mess or inconsistency of manual mallets.
Its upper and lower platens feature non-stick PTFE coating to ensure easy food release and simple cleaning. The swing-away design makes loading and unloading efficient, while the powder-coated white steel body ensures durability and hygienic appeal in any commercial kitchen or mobile food setup. Whether you're streamlining paillard preparation or maximizing production with untrained staff, the BMTXM15CP makes every press count.
Why Choose the BakeMax BMDXMCPW?
Perfect paillards made easy. No more mallets or messy rolling pins. With the BMDXMCPW, chefs can deliver consistent, thin cuts in seconds—just pull the handle and press. Its heavy-duty build and user-friendly design make it ideal for busy kitchens aiming to boost efficiency without compromising on quality.
Key Features
- 15” x 15” Non-Stick PTFE-Coated Upper & Lower Platens
- Manual Swing-Away Design for Easy Operation
- Powder Coated White Steel Finish
- Perfect for Chicken, Pork, Veal, Fish & More
- Speeds Up Production & Reduces Labor
- Allows Thin, Even Cuts
- Works Straight from Refrigeration
- Consistent Thickness Control
- Compact & Lightweight – Great for Catered/Mobile Kitchens
- Requires No Skilled Labor
- NSF Certified | Made in the USA
What's Included:
- BakeMax BMTXM15CP Cold Meat Press
- Operation Manual
- Parts List
- One-Year Warranty
Product Specifications
| Category | Specification |
|---|---|
| Model | BMTXM15CP |
| Type | Manual Cold Meat Press |
| Operation | Manual Swing-Away Platen |
| Platen Size | 15" x 15" (Upper & Lower) |
| Finish | White Powder-Coated Steel |
| Non-Stick Surface | PTFE-Coated Platens |
| Design | Countertop |
| Product Dimensions (WDH) | 16.75" x 24" x 15.25" |
| Product Weight | 68 lb (31 kg) |
| Electrical | None (Manual) |
| Controls Type | Manual |
| Door | No Door |
| Capacity | Low to Medium Production |
| Approvals | NSF Certified |
| Origin | Made in USA |
Shipping Specifications:
| Category | Specification |
|---|---|
| Shipping W x D x H | 35" x 20" x 23" |
| Shipping Weight | 71 lb (32.2 kg) |
Cleaning Instructions:
Wipe down daily with a moist towel. For tougher residue, use a soft sponge with light soap and water—dry completely with a clean towel.
Videos
With a heritage spanning over 50 years, BakeMax® is a trusted name in commercial foodservice equipment across North America. From mixers and ovens to ranges and fryers, BakeMax is known for dependable craftsmanship, smart design, and outstanding customer service.
Driven by innovation and customer satisfaction, BakeMax offers over 160 product models designed to meet the evolving needs of modern foodservice operations. As one of the only manufacturers offering lifetime OEM part sales directly to end-users and dealers, BakeMax ensures long-term value and industry-leading support—before, during, and after the sale.
Experience the BakeMax difference—where quality meets performance, and reliability meets affordability.
Downloads:
