Residential Masonry Oven Kits

Build your dream wood-fired oven with our Residential Masonry Kits—featuring the essential internal components required to construct your own pizza oven atop a concrete base.

Each kit includes authentic Valoriani oven parts, crafted in Tuscany and renowned for their exceptional quality and performance. You’ll also receive your choice of arch styles, an exhaust manifold, and a premium insulating blanket to ensure maximum heat retention and efficiency.

For planning and installation, detailed specification sheets and manuals are available for download below. Use them as-is or adapt them to suit your custom build.

We carry a full range of oven-building materials and offer expert consultations to help you every step of the way. Don’t forget to browse our informative blog posts and explore our selection of Pre-Assembled Ovens if you're looking for a ready-to-install option.

Elevate Your Outdoor Cooking with the Mugnaini Prima 120 Masonry Pizza Oven Kit

Bring commercial-grade performance to your backyard with the Mugnaini Prima 120, a premium estate-level wood-fired pizza oven designed for passionate home chefs. With a spacious 48-inch round cooking surface, it’s the ultimate centerpiece for hosting unforgettable gatherings, crafting authentic Neapolitan pizzas, roasting meats, baking bread, and more.

Expertly engineered for open hearth cooking, this oven merges rustic tradition with modern craftsmanship. Whether you're cooking for a few or entertaining dozens, the Prima 120 offers unlimited capacity and enduring performance—making it the ideal solution for culinary enthusiasts who demand excellence.

Precision-Built for DIY Installation
This kit arrives ready for assembly on your custom masonry base. Featuring a 2½" thick firebrick cooking floor with a single-piece front sill, it ensures consistent heat distribution for flawless baking. The 3–4" thick refractory dome pieces are designed for optimal heat retention, while the precast brick arch with stainless steel door adds visual appeal and functional durability.

Performance-Driven Materials & Flexible Options
The stainless steel exhaust manifold streamlines airflow and enhances combustion, and a high-performance insulation blanket ensures that the oven stays hot longer while remaining safe to the touch. For those seeking the convenience of gas, optional gas burners are available for purchase.

Whether you’re upgrading your outdoor kitchen or beginning your wood-fired cooking journey, the Mugnaini Prima 120 is the perfect blend of tradition, innovation, and luxury.

Specifications:

About Mugnaini 

Driven by a deep passion for authentic Italian wood-fired oven cooking, Andrea Mugnaini founded the company to share the timeless art of preparing and entertaining with traditional wood-fired pizza ovens. As the author of The Art of Wood Fired Cooking, Andrea has played a pivotal role in demystifying the use of wood-burning ovens, showcasing their exceptional culinary capabilities, and establishing a new standard for wood-fired cooking and entertaining in the Western world.

A Perfect Oven for Every Home or Commercial Kitchen

Mugnaini offers the most extensive selection of pizza ovens available on the market today. With the introduction of our new portable models, authentic open-hearth cooking is now more accessible than ever.

Choose from six residential oven sizes, available in two performance tiers: our classic residential models and true commercial-grade ovens for serious home chefs. For professional kitchens, we provide eight size options to ensure an ideal fit for every culinary style and space requirement.

All Mugnaini ovens are available in wood-fired or gas-fired configurations and come either preassembled in a variety of shapes or as a masonry kit for on-site installation. Custom designs and solutions are also available to meet your specific needs.

Classic Design, Timeless Materials

The dual-density dome featured in our Piccolo and Medio ovens was a groundbreaking innovation in the 1940s—and it continues to set the standard for fast heat-up times and effortless operation. Because the oven floor serves both as a structural base and a cooking surface, material selection is critical. Firebrick has long been recognized as the premier choice for pizza ovens, and Valoriani remains the only manufacturer to produce a firebrick floor with the optimal level of porosity to achieve a perfectly crisp crust.