Residential Masonry Oven Kits

Build your dream wood-fired oven with our Residential Masonry Kits—featuring the essential internal components required to construct your own pizza oven atop a concrete base.

Each kit includes authentic Valoriani oven parts, crafted in Tuscany and renowned for their exceptional quality and performance. You’ll also receive your choice of arch styles, an exhaust manifold, and a premium insulating blanket to ensure maximum heat retention and efficiency.

For planning and installation, detailed specification sheets and manuals are available for download below. Use them as-is or adapt them to suit your custom build.

We carry a full range of oven-building materials and offer expert consultations to help you every step of the way. Don’t forget to browse our informative blog posts and explore our selection of Pre-Assembled Ovens if you're looking for a ready-to-install option.

Mugnaini Prima 100 Masonry Wood Fired Pizza Oven Kit – 38" Cooking Surface

Authentic Italian Craftsmanship for Your Home

Bring timeless Italian design and restaurant-level performance into your home with the Mugnaini Prima 100 Masonry Pizza Oven Kit. Designed by Andrea Mugnaini and built using commercial-grade materials by Valoriani, this oven blends traditional wood-fired cooking with unmatched durability and precision. Whether you're entertaining guests or refining your pizza-making skills, the Prima 100 delivers artisan-quality results every time.

Generous 38″ Cooking Surface with Full-Size Mouth

The Prima 100 features a spacious 38-inch round cooking surface, ideal for preparing multiple pizzas, roasting meats, baking breads, or grilling vegetables. The full-size oven mouth allows for easy maneuvering and offers flexibility for both casual cooks and culinary enthusiasts who demand versatility in their outdoor kitchen or indoor masonry installation.

Engineered for Efficiency and Long-Lasting Heat

Built to retain high temperatures for extended cooking times, the Prima 100 includes 3–4-inch thick refractory dome pieces that provide superior thermal mass. The 2.5-inch thick firebrick floor ensures even heat distribution, perfect for crisp pizza crusts and consistent results with every dish. An insulation blanket is included to keep heat in and fuel consumption low, making it a smart choice for long cooking sessions.

Residential-Friendly, Commercial-Grade Quality

Unlike oversized commercial ovens, the Prima 100 is sized to fit in most home kitchens and gardens without sacrificing performance. It heats up quickly and maintains high temperatures for professional-level baking. Whether you're planning a backyard kitchen or a custom indoor build, this kit offers unmatched value, flexibility, and lasting performance.

Optional Gas Burner Upgrade

Prefer a dual-fuel setup? A gas burner upgrade is available separately, allowing you to switch between wood and gas depending on your cooking preferences and convenience.

Specifications:

About Mugnaini 

Driven by a deep passion for authentic Italian wood-fired oven cooking, Andrea Mugnaini founded the company to share the timeless art of preparing and entertaining with traditional wood-fired pizza ovens. As the author of The Art of Wood Fired Cooking, Andrea has played a pivotal role in demystifying the use of wood-burning ovens, showcasing their exceptional culinary capabilities, and establishing a new standard for wood-fired cooking and entertaining in the Western world.

A Perfect Oven for Every Home or Commercial Kitchen

Mugnaini offers the most extensive selection of pizza ovens available on the market today. With the introduction of our new portable models, authentic open-hearth cooking is now more accessible than ever.

Choose from six residential oven sizes, available in two performance tiers: our classic residential models and true commercial-grade ovens for serious home chefs. For professional kitchens, we provide eight size options to ensure an ideal fit for every culinary style and space requirement.

All Mugnaini ovens are available in wood-fired or gas-fired configurations and come either preassembled in a variety of shapes or as a masonry kit for on-site installation. Custom designs and solutions are also available to meet your specific needs.

Classic Design, Timeless Materials

The dual-density dome featured in our Piccolo and Medio ovens was a groundbreaking innovation in the 1940s—and it continues to set the standard for fast heat-up times and effortless operation. Because the oven floor serves both as a structural base and a cooking surface, material selection is critical. Firebrick has long been recognized as the premier choice for pizza ovens, and Valoriani remains the only manufacturer to produce a firebrick floor with the optimal level of porosity to achieve a perfectly crisp crust.