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Zumex DCS Series 2 – Maximum Juice Yield, Minimal Effort
Elevate your citrus juice production with the Zumex DCS Series 2, engineered for high-performance fruit processing. This state-of-the-art juicing system effortlessly handles both tender and cold citrus fruits—including those with tougher skins—delivering maximum juice yield with every press. Designed with precision cutting technology, the DCS Series 2 ensures optimal extraction while preserving the integrity and freshness of every drop.
Whether you're processing oranges, grapefruits, or lemons, the Zumex DCS Series 2 guarantees perfect cuts and high throughput, making it ideal for commercial kitchens, juice bars, and foodservice environments. Built to the highest standards, this unit maximizes productivity while minimizing waste—an essential addition to any professional kitchen seeking superior juicing performance.
Key Features:
- Efficiently processes tender and tough-skinned citrus fruits
- Advanced cutting system for maximum juice extraction
- Optimized performance for cold and room temperature fruits
- Designed for commercial and high-demand environments
- Reference Number: 00536
Downloads:
Zumex
Zumex DCS Series 2
- Regular price
- $410.00
- Regular price
- $410.00
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Zumex DCS Series 2 – Maximum Juice Yield, Minimal Effort
Elevate your citrus juice production with the Zumex DCS Series 2, engineered for high-performance fruit processing. This state-of-the-art juicing system effortlessly handles both tender and cold citrus fruits—including those with tougher skins—delivering maximum juice yield with every press. Designed with precision cutting technology, the DCS Series 2 ensures optimal extraction while preserving the integrity and freshness of every drop.
Whether you're processing oranges, grapefruits, or lemons, the Zumex DCS Series 2 guarantees perfect cuts and high throughput, making it ideal for commercial kitchens, juice bars, and foodservice environments. Built to the highest standards, this unit maximizes productivity while minimizing waste—an essential addition to any professional kitchen seeking superior juicing performance.
Key Features:
- Efficiently processes tender and tough-skinned citrus fruits
- Advanced cutting system for maximum juice extraction
- Optimized performance for cold and room temperature fruits
- Designed for commercial and high-demand environments
- Reference Number: 00536
Downloads: