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BakeMax BAS60O 60" 10-Burner Gas Range with Dual Bakery Ovens
Built for power, precision, and performance, the BakeMax America BAS60O Commercial Gas Range is a 60" culinary workhorse featuring ten high-output burners and two full-size bakery-depth ovens. Ideal for restaurants, bakeries, and commercial kitchens, it delivers a massive 315,000 BTU of total cooking power across a rugged stainless-steel construction designed to endure the demands of daily use.
Each 25,000 BTU top burner is supported by 12" x 12" heavy-duty cast iron grates that ensure easy pot maneuverability. Below, two porcelain-enameled ovens—one 24" and one 36" wide—offer adjustable thermostats, counterweight doors, and heavy-duty racks perfect for baking, roasting, or holding large volumes of food.
With user-friendly controls, removable crumb pans, and a corrosion-resistant 430 stainless steel build (with 304 SS interior brackets), the BAS60O is built for long-lasting operation and easy cleaning. Whether you're preparing multiple entrées or mass-producing baked goods, this range gives you the versatility and firepower to do it all.
Bake better. Cook smarter. Perform stronger — with BakeMax America.
Key Features
- Ten (10) open burners delivering 25,000 BTU each
- Heavy-duty cast iron top grates (12" x 12") for easy pot movement
- Two bakery-depth ovens (24" & 36") with up to 35,000 BTU each
- Double-sided porcelain-enameled oven cavities for easy cleaning
- Snap-action thermostats with 210°F–550°F range
- Counterweight balanced oven doors with removable design
- Large stainless steel front panel for added safety
- Black aluminum control knobs for durability
- Removable stainless steel crumb/drip pans
- Constructed from corrosion-resistant 430 stainless steel with 304 SS burner box brackets
- Natural Gas with included LP conversion kit
- 2-Year Limited Warranty
What's Included:
- BakeMax BAS60O Gas Range
- Two full-size bakery ovens (1 x 24", 1 x 36")
- One heavy-duty wire rack per oven
- Removable drip trays
- Conversion kit for liquid propane (LP)
- User manual
Options & Accessories
- Additional oven rack
- 6” swivel casters with front locking brakes
- Cutting board (24", 36")
- Modular belly rail for 1/6 pans
- Gas quick disconnect
- 4” stub black flue riser
Product Specifications
Category | Specification |
---|---|
Model | BAS60O |
Width | 60" |
Depth | 35" |
Height | 62.5" |
Weight (Net) | 662 lbs |
Burners | 10 Open Burners @ 25,000 BTU each |
Oven 1 (24") Output | 30,000 BTU |
Oven 2 (36") Output | 35,000 BTU |
Total BTU | 315,000 |
Oven Interior Depth | 26.5" Standard Bakery Depth |
Oven Rack Positions | 3 (each oven), includes 1 rack per oven |
Construction | 430 SS body; 304 SS burner box brackets |
Controls Type | Manual with Snap-Action Thermostat |
Gas Type | NG (LP Conversion Kit Included) |
Door Type | Hinged, Removable |
Warranty | 2-Year Limited |
Origin | Brazil |
Certifications | UL, UL US |
Shipping & Electrical
Category | Specification |
---|---|
Shipping Width | 65" |
Shipping Depth | 39" |
Shipping Height | 46" |
Shipping Weight | 1,085 lbs (492 kg) |
Net Weight | 662 lbs (300 kg) |
Voltage Required | None – Gas Operated |
About the Brand – BakeMax®
With a heritage spanning over 50 years, BakeMax® is a trusted name in commercial foodservice equipment across North America. From mixers and ovens to ranges and fryers, BakeMax is known for dependable craftsmanship, smart design, and outstanding customer service.
Driven by innovation and customer satisfaction, BakeMax offers over 160 product models designed to meet the evolving needs of modern foodservice operations. As one of the only manufacturers offering lifetime OEM part sales directly to end-users and dealers, BakeMax ensures long-term value and industry-leading support—before, during, and after the sale.
Experience the BakeMax difference—where quality meets performance, and reliability meets affordability.
Downloads:
BakeMax
BakeMax BAS60O 60" 10-Burner Gas Range with Dual Bakery Ovens
- Regular price
- $7,260.00
- Regular price
- $7,260.00
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BakeMax BAS60O 60" 10-Burner Gas Range with Dual Bakery Ovens
Built for power, precision, and performance, the BakeMax America BAS60O Commercial Gas Range is a 60" culinary workhorse featuring ten high-output burners and two full-size bakery-depth ovens. Ideal for restaurants, bakeries, and commercial kitchens, it delivers a massive 315,000 BTU of total cooking power across a rugged stainless-steel construction designed to endure the demands of daily use.
Each 25,000 BTU top burner is supported by 12" x 12" heavy-duty cast iron grates that ensure easy pot maneuverability. Below, two porcelain-enameled ovens—one 24" and one 36" wide—offer adjustable thermostats, counterweight doors, and heavy-duty racks perfect for baking, roasting, or holding large volumes of food.
With user-friendly controls, removable crumb pans, and a corrosion-resistant 430 stainless steel build (with 304 SS interior brackets), the BAS60O is built for long-lasting operation and easy cleaning. Whether you're preparing multiple entrées or mass-producing baked goods, this range gives you the versatility and firepower to do it all.
Bake better. Cook smarter. Perform stronger — with BakeMax America.
Key Features
- Ten (10) open burners delivering 25,000 BTU each
- Heavy-duty cast iron top grates (12" x 12") for easy pot movement
- Two bakery-depth ovens (24" & 36") with up to 35,000 BTU each
- Double-sided porcelain-enameled oven cavities for easy cleaning
- Snap-action thermostats with 210°F–550°F range
- Counterweight balanced oven doors with removable design
- Large stainless steel front panel for added safety
- Black aluminum control knobs for durability
- Removable stainless steel crumb/drip pans
- Constructed from corrosion-resistant 430 stainless steel with 304 SS burner box brackets
- Natural Gas with included LP conversion kit
- 2-Year Limited Warranty
What's Included:
- BakeMax BAS60O Gas Range
- Two full-size bakery ovens (1 x 24", 1 x 36")
- One heavy-duty wire rack per oven
- Removable drip trays
- Conversion kit for liquid propane (LP)
- User manual
Options & Accessories
- Additional oven rack
- 6” swivel casters with front locking brakes
- Cutting board (24", 36")
- Modular belly rail for 1/6 pans
- Gas quick disconnect
- 4” stub black flue riser
Product Specifications
Category | Specification |
---|---|
Model | BAS60O |
Width | 60" |
Depth | 35" |
Height | 62.5" |
Weight (Net) | 662 lbs |
Burners | 10 Open Burners @ 25,000 BTU each |
Oven 1 (24") Output | 30,000 BTU |
Oven 2 (36") Output | 35,000 BTU |
Total BTU | 315,000 |
Oven Interior Depth | 26.5" Standard Bakery Depth |
Oven Rack Positions | 3 (each oven), includes 1 rack per oven |
Construction | 430 SS body; 304 SS burner box brackets |
Controls Type | Manual with Snap-Action Thermostat |
Gas Type | NG (LP Conversion Kit Included) |
Door Type | Hinged, Removable |
Warranty | 2-Year Limited |
Origin | Brazil |
Certifications | UL, UL US |
Shipping & Electrical
Category | Specification |
---|---|
Shipping Width | 65" |
Shipping Depth | 39" |
Shipping Height | 46" |
Shipping Weight | 1,085 lbs (492 kg) |
Net Weight | 662 lbs (300 kg) |
Voltage Required | None – Gas Operated |
About the Brand – BakeMax®
With a heritage spanning over 50 years, BakeMax® is a trusted name in commercial foodservice equipment across North America. From mixers and ovens to ranges and fryers, BakeMax is known for dependable craftsmanship, smart design, and outstanding customer service.
Driven by innovation and customer satisfaction, BakeMax offers over 160 product models designed to meet the evolving needs of modern foodservice operations. As one of the only manufacturers offering lifetime OEM part sales directly to end-users and dealers, BakeMax ensures long-term value and industry-leading support—before, during, and after the sale.
Experience the BakeMax difference—where quality meets performance, and reliability meets affordability.
Downloads:

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